OUR FOOD

We are a locally owned restaurant, serving food from the heart. By way of Vietnam and Laos, with years spent in refugee camps in Thailand; our food is best described as New Southeast Asian. We strive to serve Canberra’s best Asian food, and strive to be considered as part to Canberra’s best restaurants.

We are open for dine in and takeaway lunch Tuesday to Friday, and dinner Tuesday to Saturday.

We are fully licensed with an extensive wine, low-ABV, cocktail and beverage list, we do not offer BYO/cakeage.