Miss Van’s is a locally-owned Canberran restaurant serving up traditional Southeast Asian flavours in a modern setting. Located in the Canberra CBD, you’ll find modern Asian-Australian plates accompanied by an extensive wine, 0% ABV and cocktail list.
With roots stemming back to rural Laos and Vietnam, our family found their way to Australia by way of food. From humble beginnings with farming, opening a Banh Mi street cart to fleeing refugee camps in Thailand, food has always been a source of livelihood, creating opportunity at every turn. Our flavour is inspired by our roots and time in Southeast Asia and influenced by our new life in Australia.
